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Restaurant Douces Gourmandises

Restaurant, Traditional cooking, Organic cuisine, offers dishes "homemade", Gluten-free dishes, Vegetarian dishes, Saladerie, Speciality tarts/open sandwiches in Vénosc

  • Traditional cuisine crafted with products from our region.
    Maître Restaurateur 2024
    Listed in Gault & Millau
    Listed in the Guide du Routard
    Member of the Académie Culinaire de France
    Table Auberge

  • Lunch and dinner served on-site.
    (Evening service by reservation only.)

    Limited seating, shaded terrace, cosy indoor dining.

    Cuisine prepared with fresh, locally sourced regional products, all from short supply chains.
    New: fresh bread and pastries available in the morning from Sunday to Friday.

    A nappy-changing table, games and colouring books are available for children.
    *Subject to health and safety conditions
  • Capacity
    • People :  30 place setting
    • People :  60 Dining tables outside
    • Rooms :  2 Room
  • Spoken languages
    • English
    • French
    • Russian
    • Famille plus
Services
  • Accessibility
    • Accessible for wheelchairs with assistance
  • Equipment
    • Baby chair
    • Restaurant
    • Changing table
    • Terrace
    • Toilets
  • Services
    • Restaurant
    • Restaurant for children
    • Caterer
Rates
Payment methods
  • Check
  • Bank/credit card
  • Cash
  • From September 1, 2026 to April 30, 2027
  • Menu of the day
    From 20 € to 40 €
Openings
Openings
  • From September 1, 2026 until April 30, 2027
    Open Everyday
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