Partenaire OT2A
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Restaurant Le Champ du Moulin

Restaurant, offers dishes "homemade", Gluten-free dishes, Lactose-free dishes, Organic cuisine, Vegetarian cuisine, Traditional French cooking, Cheese specialities, Traditional cooking in Vénosc
  • We offer you a completely home-made cuisine, (from pasta to desserts, jams, fries, etc.) with organic, local and seasonal products. Every day we offer a different menu.

  • Reservation recommended.
  • Environment
    • Mountain location
    • River 5 km away
    • Ski resort
    • Mountain view
    • Near shuttle stop
  • Capacity
    • People :  30 place setting
    • People :  50 Dining tables outside
  • Spoken languages
    • English
    • Spanish
    • French
    • Italian
Services
  • Accessibility
    • Accessible for wheelchairs with assistance
    • Accessible for self-propelled wheelchairs
    • Even flooring with no obstacles
    • Doors >=77 cm wide
    • Height under table >= 70 cm width >= 77 cm
    • WC + grab handle + adequate space to move
    • Possibility of drop-off in front of the site
  • Equipment
    • Terrace
    • Toilets
    • Restaurant
    • Parking
    • Baby chair
    • Board games
    • fireplace
    • Shady terrace
  • Services
    • Tourist brochures
    • Restaurant
    • Takeaway/cooked dishes
Rates
Payment methods
  • Check
  • Bank/credit card
  • Cash
  • Travellers Cheque
Live
  • Glacier - 3200m
  • Toura-fee-bellecombe - 2600m
  • Station 1650 - 1800m
Weather
Morning -7°
Afternoon -4°
Enneigement
Depth 150 cm
Qualité de la neige Douce
Avalanche risk
2/5 Limite
Weather
Morning -4°
Afternoon -2°
Enneigement
Depth 140 cm
Qualité de la neige Douce
Avalanche risk
2/5 Limite
Weather
Morning -5°
Afternoon
Enneigement
Depth 40 cm
Qualité de la neige Douce
Avalanche risk
2/5 Limite
Ski lifts
34/40
Open slopes
73/85
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